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How to Manage Food and Grocery Pricing for Today's Hybrid Dinner Table - Food Industry Executive

Retrieved on: 2021-10-11 16:14:48

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How to Manage Food and Grocery Pricing for Today's Hybrid Dinner Table - Food Industry Executive. View article details on HISWAI: https://foodindustryexecutive.com/2021/10/how-to-manage-food-and-grocery-pricing-for-todays-hybrid-dinner-table/

Excerpt

While price sensitivity wasn't an issue in 2020, grocers had to reevaluate their price management, especially as supply chain issues became a factor.

Article found on: foodindustryexecutive.com

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