Chef pushes cannabis boundaries with safety course for pot-infused cuisine

Retrieved on: 2021-06-18 17:15:00

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Chef pushes cannabis boundaries with safety course for pot-infused cuisine. View article details on hiswai:

Excerpt

That same publication referenced a poll by the U.S. National Restaurant Association that listed cannabis and CBD-infused food as its No. 1 and No.

Article found on: vancouversun.com