College creates virtual lessons for future culinarians in high school programs

Retrieved on: 2021-04-12 23:07:00

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Career Education Corporation

Education in the United States

Le Cordon Bleu College of Culinary Arts in Portland

Culinary Institute Lenôtre

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College creates virtual lessons for future culinarians in high school programs. View article details on hiswai:

Excerpt

Chef Mary G. Trometter, assistant professor of hospitality management/culinary arts at Pennsylvania College of Technology, presents a lesson on “How ...

Article found on: news.psu.edu

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