From chicken guts to stevia, Cargill wants to be an 'innovation brand' - Star Tribune

Retrieved on: 2023-12-27 19:01:33

Tags for this article:

Click the tags to see associated articles and topics

From chicken guts to stevia, Cargill wants to be an 'innovation brand' - Star Tribune. View article details on hiswai:

Excerpt

Cargill is using advanced DNA sequencing technology to improve the health and productivity of chicken flocks in a not quite as technical-sounding ...

Article found on: www.startribune.com