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Organic Christmas sweets: Sustainability in the Holiday food industry - CEPSA.com

Retrieved on: 2024-12-26 15:25:16

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Organic Christmas sweets: Sustainability in the Holiday food industry - CEPSA.com. View article details on hiswai:

Summary

The article discusses how confectionery companies, amidst rising nougat and chocolate consumption, are adopting solar panels for energy efficiency and sustainability in production. However, it doesn't directly connect to candy or chocolate bars.

Article found on: www.moeveglobal.com

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