Article Details

Protein quality evaluation 'halves' environment impact of meat and dairy

Retrieved on: 2023-01-06 16:49:17

Tags for this article:

Click the tags to see associated articles and topics

Protein quality evaluation 'halves' environment impact of meat and dairy. View article details on hiswai:

Excerpt

When this is applied to four animal-based foods (dairy beef, cheese, eggs, ... impacts across agri-food supply-chains,”​ said Dr McAuliffe.

Article found on: www.foodnavigator-usa.com

View Original Article

This article is found inside other hiswai user's workspaces. To start your own collection, sign up for free.

Sign Up