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Protein quality evaluation 'halves' environment impact of meat and dairy

Retrieved on: 2023-01-06 16:49:17

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Protein quality evaluation 'halves' environment impact of meat and dairy. View article details on HISWAI: https://www.foodnavigator-usa.com/Article/2023/01/06/protein-quality-evaluation-halves-environment-impact-of-meat-and-dairy

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When this is applied to four animal-based foods (dairy beef, cheese, eggs, ... impacts across agri-food supply-chains,”​ said Dr McAuliffe.

Article found on: www.foodnavigator-usa.com

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