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The top 5 regulatory issues for US food launches in 2021

Retrieved on: 2020-12-08 17:48:45

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Cannabinoids are a class of chemicals found in <b>Cannabis</b> sativa L., with <b>THC</b> and <b>CBD</b> the current two most notable and prevalent. The FDA's position ...

Article found on: www.newfoodmagazine.com

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