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Retrieved on: 2024-10-17 20:01:02
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Summary
The article discusses market trends in protein ingredient production, focusing on the use of fermented corn and soy proteins in aquaculture and pet foods. These innovations align with sustainability goals and emerging markets in global feed manufacturing. Tags like 'Soy products', 'Animal feed', and 'Soy protein' reflect the emphasis on alternative protein sources.
Article found on: www.feednavigator.com
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